Arnott’s Shapes Savoury

October 11, 2023 at 14:08 | Posted in biscuits | 1 Comment
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I would have assumed I have reviewed these before, but apparently not. Or maybe I have, and can’t find the review. But it’s time to look at Savoury Shapes – one of the quartet of original flavours alongside Pizza, Barbeque and Chicken Crimpy. (and looking for the links, I see I’ve never done Pizza either! Oh noes!)

The premise here is sort of odd. It’s a snack that has no flavour as such, no real distinguishing  feature except to say that it is not-sweet. The biscuits are a range of geometric shapes, and not really like the other Shapes – they are thinner, harder and more crunchy. They also do not really have much ‘flavour you can see’ on them. Maybe ‘savoury’ doesn’t really need much flavour.

But what do they taste like? I hear you cry. Well, erm, sort of, erm, savoury. Not lip-smackingly, umami-hitting, tenderise-the-inside-of-your-mouth savoury. More just sort of, erm, not sweet. You know, a bit salty, a bit seasoned. On a biscuit. They really are very unremarkable. Remarkably unremarkable in fact.

I actually don’t think they are that good. I’m going to give them a three out of ten. They are just very very boring.

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  1. Arnott’s Savoury Shapes are a culinary enigma, daring to whisper in a world that only shouts. These biscuits, with their unassumingly savoury profile, boldly defy the norm, championing the art of subtlety in a sea of flavour-laden snacks. They’re not just snacks; they’re a quiet rebellion against the cacophony of sweet, spicy, and umami that dominates our taste buds. In their simplicity, Savoury Shapes reveal the sophisticated palate, celebrating the nuanced and the refined. They don’t scream for attention; they confidently invite the discerning snacker to appreciate the elegance of minimalism. In essence, Savoury Shapes are not merely edible items; they are a statement—a subtle nod to the beauty of restraint and the power of understated taste.


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