Arnott’s Iced Coffee Tim Tam

March 20, 2018 at 11:34 | Posted in biscuits | Leave a comment
Tags: , , , , ,

Some years ago, a good friend of mine married an Italian girl. (But not in Algiers). And when we went to visit, she made tiramisu. I also remember her trying to get us to say it correctly (‘Tieer – ra – meeee – su‘), with little success. Anyway, it was quite the best tieerrameeesu I have ever tasted.

If you want just a hint of how it tasted, you could do worse than go out and get some of the new Iced Coffee Tim Tams. They are the last in the new Messina flavours, and one that several of my work colleagues were particularly excited about. What is it with Australians and coffee? Just the mere mention of ‘going out to get a coffee, anyone want one?’ elicits a collective orgiastic groan, followed by excited gasps of ‘Yes! Yes! Yes!’. Honestly, no decorum. I just drink tea. Bah humbug.

Anyway, these new Tim Tams sort of taste a little like coffee, but a whole lot like tiramisu. More creamy vanilla, less coffee. That said, they are really quite good – not too sweet, with a good balance of flavour. I’m going to call it – these are the best Messina flavour so far. They get a nine out of ten.

Advertisements

Arnott’s Choc Cherry Coconut Tim Tam

March 14, 2018 at 11:08 | Posted in biscuits | Leave a comment
Tags: , , , , , , , , ,

When I was a boy we would often gather around the pianoforte as a family to sing. And if that sounds weirdly Victorian, well, yes it was. I remember Mum’s crinoline used to get terribly in the way in our small dining room.

Anyway, one of the songbooks we used was the News Chronicle Songbook. It was a very old edition, quite possible also dating from the period. And one of the songs was called ‘Cherry Ripe‘:

Cherry-ripe, ripe, ripe, I cry,
Full and fair ones; come and buy.
If so be you ask me where
They do grow, I answer: There,
Where my Julia’s lips do smile;
There’s the land, or cherry-isle,
Whose plantations fully show
All the year where cherries grow.

I remember learning this song, which I would play on the piano as my father sang in his rather fine high baritone.

Goodness, enough reminiscing. What on earth has this got to do with Tim Tams? Well, here we are with the second in the new range of Messina flavours. Choc Cherry Coconut. Now, when I think of dark chocolate, cherry and coconut, I don’t immediately think of ice cream. In fact, I have never ever seen choc cherry coconut ice cream. Is it even a Messina flavour?

You see, when I think of choc cherry coconut, I think of something else. Yes, you are thinking it too. (And here’s a question – does the name of that particular sweatmeat have anything to do with the seventeenth century English poet Robert Herrick?)

Anyway, the link between these Tim Tams and all this cherry tomfoolery is very marked. You see, these Tim Tams taste exactly like a Cherry Ripe bar. The filling even looks like it. They are more crunchy, and the chocolate ratio is greater, but to all intents and purposes they are the same. Well, I would venture perhaps ever better, as the biscuit texture and additional chocolate actually improve on the somewhat flabby original.

I like Cherry Ripe. So I liked these, and an going to give them an eight out of ten. Well done Arnott’s. If you don’t like Cherry Ripe, then steer clear.

Arnott’s Turkish Delight Tim Tam (Messina)

March 7, 2018 at 20:09 | Posted in biscuits | Leave a comment
Tags: , , , ,

Oh dear. They did it again. Twice.

You see, I wasn’t that much of a fan of the original Messina flavours, but it seems Arnott’s were so thrilled with the success of the collaboration (or ‘collab’, as it seems to be called these days by those millennial types) they have done some more.

Then, it seems they based it on another dud from the archive – the Turkish Delight flavour. This one, as you will recall, holds the honour of being the joint worst Tim Tam flavour ever created (or at least reviewed by yours truly). Oh dear. My expectations for this are not high.

Still, there is some excitement in the packaging. This new range of ‘gelato inspired’ flavours is labeled not ‘Tim Tam’ but ‘Chill Me’, and you are urged to keep them in the fridge and consume them cold. This I would say is good advice for any flavour of Tim Tam, so it’s encouraging to see Arnott’s finally taking notice of my exhortations. To make the whole fridge thing even more thrilling, the words change colour when they get cold. Yes, you read that correctly. The words change colour when they get cold. Oh my goodness. Will the excitement never end?

Anyway, what are they like to eat? Well, to be honest, they are exactly like the previous Turkish Delight flavour. I did perhaps think they were slightly less sweet, but maybe this is due to them being dutifully chilled. They still have that artificial tang, they still have that strange chewy filling and still have the pink tinged creme – although perhaps a bit pinker this time? Anyway, they are still pretty ordinary, and I’m still giving them a three out of ten. I do hope the others in the range are a bit better…

 

Tim Tam Salted Caramel Vanilla

September 1, 2017 at 15:05 | Posted in biscuits | Leave a comment
Tags: , , , , , ,

Sorry it’s taken me so long to get to these. I’m not quite sure why it took so long; I think I bought some to review, and then left them at work. They then got eaten before I could try them, and I forgot to get any more. Anyway, here they are – the ‘Messina’ flavour Salted Caramel and Vanilla.

This is not the first Salted Caramel Tim Tam. And certainly not the first salted caramel biscuit from Arnott’s. So how does this incarnation stack up?

Well, the biscuit part of them is a rather strange orange colour, with a darker orange creme inside. They smell sort of cloying – so not a great start.

Unfortunately, they don’t taste great either. Very sweet, with hardly any salt, and with a distinctive cardboard taste. You know that taste you get from old ice-cream – the kind that comes in a cardboard box – when it’s been in the freezer a bit too long, and you get the bit from the last edge? Well, they taste kind of like that. Which I suppose captures the ice-cream vibe in one way, but I can’t help feeling Arnott’s were going for something a bit more classy than that.

This whole Messina thing to me has not been a huge success. I might humbly suggest it’s time for a re-think, Arnott’s? I’m going to give these three out of ten.

 

 

Tim Tam Black Forest (take 2)

May 19, 2017 at 11:12 | Posted in biscuits | 2 Comments
Tags: , , , ,

Sorry it’s taken a while to get to this. It’s another of the gelato-inspired flavours, with packaging to match the others. Except that this one is not co-branded as ‘Messina’; it looks like the same range, but lacks the endorsement of the posh-ice-cream-shop-du-jour.

There’s a reason for this. It’s not actually inspired by gelato at all. It’s actually inspired by a 2011-era Tim Tam, called ‘Tim Tam Black Forest‘.

Yep, that’s right. It’s exactly the same biscuit. Same filling, same chocolate, same chewy centre. And I have absolutely nothing more to say about it. Read the other review, or just note that it’s not that good, and gets a six out of ten.

 

Update: between writing this and publishing it, it seems the pack has now been amended and does carry the Messina endorsement. Very strange…

 

Tim Tam Coconut and Lychee

March 10, 2017 at 17:35 | Posted in biscuits | 1 Comment
Tags: , , , ,

tim-tam-coconut-lycheeSo we come to another of the Messina flavours. ‘Inspired by ice cream’, or something. And once again, there’s just a whiff of recycled about this flavour…

The new twist is of course the lychee. On sampling, opinion was divided as to whether it was possible to detect any lychee at all. Most people opined that there was no lychee flavour at all, but a few souls claimed to be able to taste it strongly. Your mileage may vary.tim-tam-coconut-lychee-biscuit

Other than that, they are enrobed in that rather unfortunate ‘white‘ coating. The coconut is probably the best bit, but this is not a classic. Poor Messina. A bunch of recycled flavours that are, so far, failing to hit the mark. Perhaps things will improve with the other varieties. I’m going to give these a 5 out of 10.

Tim Tam Choc Mint

February 13, 2017 at 15:20 | Posted in biscuits | Leave a comment
Tags: , , , , , ,

tim-tam-choc-mintWow! A whole new set of Tim Tam flavours have been launched. And with funky packaging too!

This new range has been ‘inspired by Gelato Messina’. For those of you who have not heard of Gelato Messina, it’s a posh ice-cream shop, and currently flavour-du-jour of the hipster classes. Move over Zumbo; this is the new cool in desserts. Arnott’s have clearly read the zeitgeist, ditched the patissier extraordinaire, and hope to ride the gelato craze.

There are four new flavours: Mint Choc, Coconut and Lychee, Black Forest and Salted Caramel Vanilla. Now, you may be excused for thinking that sounds all a little familiar. Arnott’s have previously ranged Mint, Coconut, Black Forest and Salted Caramel versions of Tim Tams. Indeed, some of those flavours were apparently created by the great Adriano Zumbo himself, so it must be a bit galling to not only be dumped in favour of an ice-cream parlour, but for them to steal your flavours too.

It was the Mint Choc I tore into first. To be honest, I was super-excited. The previous Mint incarnation of Tim Tam was, in my opinion, one of the finest Tim Tams ever made, and I was hoping that this would be the same biscuit, dressed up to capture those oh-so-fickle millennials.

tim-tam-choc-mint-biscuitWell, sad to say, it is not. it is similar, to be sure, but not the same. Instead of the rich mint cocoa filling of the original, this one has a slightly green-tinged cream that smells rather like the junior Chillikebabs’ toothpaste. It certainly has a minty taste, but a more creamy, almost vanillary version. To Arnott’s credit, it does actually taste quite a bit like Mint Choc ice cream. And it’s by no means a bad biscuit; they are quite yummy and easy to chomp on. It’s just not quite up to the high benchmark set by the original (which I went all out and gave 10/10 for). I’m going to give these a highly creditable 8/10. And Arnott’s – please bring back the original mint ones…

Tim Tam Mango

October 8, 2016 at 20:08 | Posted in biscuits | Leave a comment
Tags: , , , , , ,

arnott's mango tim tam biscuitI recently had the dubious pleasure of attending a ‘management off-site’. Not in Fiji, or even the Blue Mountains, but in Manly. Oh so glamorous.

After our executive lunch in a beachfront cafe (where they forgot to bring half the things we ordered), we had ice-cream from a concession in the ferry terminal. Oh yes, I lead the glamorous life of a business executive. The last of us to make their selection was our Operations man, an affable German still fairly new to Australia. After examining the flavours on offer, he plumped for a scoop of chocolate and a scoop of mango.

How we scoffed. ‘Amateur!’, we told him, having chosen two flavours that clearly had no chance of making a harmonious dual-scoop marriage. And, indeed, with some chagrin, he had to admit that it didn’t really work as a blend. ‘But vee do not have all ziss selection of ice-cream in der Deutschland,’ he plaintively cried. We nodded knowingly. No Australian would ever make such a flavour faux-pas.

Surely?

Well, as it happens, not a week after that inglorious management exercise in Manly, Arnott’s have done exactly that, and released a mango Tim Tam. (They seem to be in a bit of a tropical theme at the moment, having also recently done Pina Colada and Pineapple. The rumour is that this is due to the Tim Tam team being relocated to Queensland.)

mango-tim-tam-biscuitI bought some, and took them to work for people to sample, and the results were not spectacular. The mango cream is sort of OK, in an over-sweet mango flavour kind of way. But it just fights with the chocolate on the palate, and the whole thing is a sickly mess.

Sorry Arnott’s, a mango chocolate biscuit just isn’t going to work. Even a German could tell you that.

I’m going to give these a two out of ten.

 

Tim Tam Toffee Apple

July 26, 2016 at 15:24 | Posted in biscuits | Leave a comment
Tags: , , , , , ,

Atim tam toffee apple packnother day, another Tim Tam flavour. I feel a little sad about all this, actually. A new Tim Tam flavour used to be a major event. Something pretty seismic. Certainly worthy of significant excitement.

tim tam toffee apple biscuitBut now, well, some of that is gone. Flavours come and go, and unless you are quick you might not even realise it before it disappears again, only to be replaced by yet another. What used to be something sweated over; the evolution of a cultural icon, now seems to be a mere pawn in the commercial objectives to keep major supermarkets onside. Exhibit a) – these are only available in Woolies.

Sorry, didn’t mean to get maudlin there. Let’s get into this.

For me, toffee apples are associated with Halloween. Generally they consist of cheap hard caramel over an even cheaper apple, jammed on a stick. I haven’t had one for years, but I think the generally accepted way to eat them is to chew off the toffee bit whilst aiming for minimal apple consumption, and then throw the apple away.

So how does this new Tim Tam measure up? Well, the inside is a rather startling red colour, I suppose to evoke the look of a red apple. They do have an applely (appley? Applee?) aroma. To taste they sort of do taste like cheap apple with cheap caramel, so I suppose they do evoke those childhood Halloween memories.

I’m doing them a bit of a disservice. They are actually not too bad. A bit over sweet, perhaps, and without a great deal of depth, Definitely not a classic. But far from offensive. I’m going to give them a five out of ten.

 

 

Arnott’s Tim Tam Pineapple

June 14, 2016 at 11:52 | Posted in biscuits | Leave a comment
Tags: , , ,

The pineapple tim tam packArnott’s flavour innovation machine just keeps cranking ’em out. It seems not a week goes by without yet another Tim Tam variety hitting the shelves.

I imagine the overlords in the marketing department standing over the poor cream filings development team, whipping them mercilessly and crying ‘more new flavours, and make them tasty!’, whilst the poor, downtrodden fillings team frantically concoct new flavours whilst dodging the flailing lashes. And having previously created the Pina Colada flavour, it seems they grabbed the pineapple part of this recipe, left out the coconut and then held it up in trembling hands to their masters, whimpering, ‘try this new Pineapple flavour, oh great ones’, in the hope it would appease them and earn a brief respite from the relentless pain.

Oh yes, it’s no fun being an Arnott’s cream filling developer.

pineapple tim tam biscuitSo I eat these in solidarity with those poor folks, but at the same time feel a bit cheated that it’s essentially the same as the Pina Colada without the coconut. Whilst I think is actually less good, as the coconut adds richness. And to be honest I’m still not sold on this whole pineapple / chocolate combo thing.

Sorry, this one only gets a two and a half out of ten. But please, Arnott’s, don’t take it out on your poor filings team.

Next Page »

Create a free website or blog at WordPress.com.
Entries and comments feeds.