Tim Tam Coconut and Lychee

March 10, 2017 at 17:35 | Posted in biscuits | 1 Comment
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tim-tam-coconut-lycheeSo we come to another of the Messina flavours. ‘Inspired by ice cream’, or something. And once again, there’s just a whiff of recycled about this flavour…

The new twist is of course the lychee. On sampling, opinion was divided as to whether it was possible to detect any lychee at all. Most people opined that there was no lychee flavour at all, but a few souls claimed to be able to taste it strongly. Your mileage may vary.tim-tam-coconut-lychee-biscuit

Other than that, they are enrobed in that rather unfortunate ‘white‘ coating. The coconut is probably the best bit, but this is not a classic. Poor Messina. A bunch of recycled flavours that are, so far, failing to hit the mark. Perhaps things will improve with the other varieties. I’m going to give these a 5 out of 10.

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  1. I’m not a fan of this kick Arnott’s is on at the moment – all these fly by night flavoured versions of your usual biscuits. I mean, come up with another biscuit if you really must but this constant tampering with tradition is getting very old.


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